Kelanawisata.id, Ponorogo – Haji Tukri Sobikun Chicken Satay Stall is known as one of the pioneers of Ponorogo satay that has become legendary since the 1970s. Starting from selling on a shopfront on Jalan Ahmad Yani, Haji Tukri served chicken satay with large, tender pieces of meat, coated in a savory-sweet peanut sauce that became its trademark. Its smoky aroma and consistent taste quickly made this satay known and loved by many people.

The long journey continued until finally, in 1995, Haji Tukri opened a permanent stall in Gang Sate Ponorogo, Jalan Lawu I, Number 43. From this location, the popularity of Haji Tukri Sobikun Chicken Satay spread even more. Every day, hundreds of chickens are processed to meet the demands of visitors coming from various regions.

His fame even attracted the attention of national figures. From Susilo Bambang Yudhoyono, Abu Rizal Bakrie, to President Joko Widodo, they have all tasted the delicious sate, a pride of the Reog city. Even though times have changed, the taste of Haji Tukri's sate is still maintained, delivering the same quality as decades ago.

With its distinctive meat cuts, rich peanut sauce, and traditional recipe, Haji Tukri Sobikun Chicken Satay has become a culinary destination that must be tried, both for local and international tourists. If you, Kelana friends, visit Ponorogo, don't forget to drop by Warung Haji Tukri!

Always follow the SelasaRasa segment from Kelanawisata.id for the next taste adventure

📍: H. Tukri Sobikun Chicken Satay, Ponorogo